Papitas rostizadas al parmesano

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Papitas rostizadas al parmesano. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Papitas rostizadas al parmesano is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. Papitas rostizadas al parmesano is something which I've loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Papitas rostizadas al parmesano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Papitas rostizadas al parmesano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook Papitas rostizadas al parmesano using 7 ingredients and 7 steps. Here is how you cook it.
Para un rico snack del #diadechatarra pero saludable
#finde #findechatarra
Ingredients and spices that need to be Take to make Papitas rostizadas al parmesano:
- 1 papa grande
- c/n páprika
- al gusto sal
- al gusto pimienta
- al gusto queso parmesano
- al gusto hierbas italianas
- c/n aceite de oliva
Steps to make to make Papitas rostizadas al parmesano
- Corta la papa libremente, de preferencia rebanadas delgadas aunque también puede ser en gajos o juliana
- Agrega aceite de oliva (con 2 o 3 cucharadas es más que suficiente)
- Aparte: mezcla las hierbas italianas, la páprika y la sal. Todo es al gusto y con la intención de sazonar
- Hornea a 200°C por 30 minutos
- Saca y agrega pimienta y queso parmesano. Al gusto, siempre
- Hornea 20 minutos más
- Sirve calentitas. Quedan crocantes
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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Papitas rostizadas al parmesano. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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